Robertson Free Range Lamb Riblets

Bill Riley

Deliciously meaty Free Range Lamb Riblets.




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Sourced from Robertson:
Robertson Free Range lambs are pastured reared and enjoy a grass fed diet. The lambs are free from any hormones or routine antibiotics. Robertsons Free Range Lamb is SAMIC certified.

*During periods of limited supply, we use a selection of pasture reared lambs from the iconic Hantam region in the Karoo.

Tender and tasty, Free Range Lamb Ribs are a versatile cut. They’re well suited to slow cook, as well as marinating and popping on the grill or braai.

Weight 540.0 g