Puglia Pecorino Romano

Pecorino Romano is one of most widely used, sharper alternatives to Parmesan cheeses. Because of the hard texture and sharp & salty flavour, Pecorino Romano is an excellent grating cheese over pasta dishes, breads and baking casseroles. Puglia Pecorino Romano is imported from Sardinia in Italy and is made with Sheep’s milk.

Available for same day delivery.

From : R85.95

200g

200g
SKU: PUG0020 Categories: , ,

Ingredients: Free Range Sheep’s Milk, microbiological rennet, cultures, salt

Get Authentic Italian cheese delivered to your doorstep. Puglia cheese today produces not just the most authentic mozzarella in SA, but does so by hand; as done centuries ago producing cheese such as Burrata (a filled mozzarella ball, oozing with ripped mozzarella soaked in double cream), a customary stretched mozzarella, the knot-shaped Nodini and a more traditional mozzarella ball, the Fior di latte roughly translated as the “Flower of the milk”. Puglia cheese is made with only the finest ingredients and free range cow’s milk.
 

 

Weight 200 g
Weight/Mass

200g