Free Range Cow’s Milk, microbiological rennet, cultures, salt
Get Authentic Italian cheese delivered to your doorstep. Puglia cheese today produces not just the most authentic mozzarella in SA, but does so by hand; as done centuries ago producing cheese such as Burrata (a filled mozzarella ball, oozing with ripped mozzarella soaked in double cream), a customary stretched mozzarella, the knot-shaped Nodini and a more traditional mozzarella ball, the Fior di latte roughly translated as the “Flower of the milk”. Puglia cheese is made with only the finest ingredients and free range cow’s milk.