New York Bagels:
New York Bagels is Africa’s only dedicated Bagelry, specializing in traditional boiled and baked New York-style Bagels, offering 8 different varieties.
This unique family-run Deli is known worldwide for its traditional Jewish specialities such as chopped herring, blintzes, babkas and baked cheesecake. All of New York Bagels products, including all bakery and confectionery items, smoked salmon, brisket and pastrami and a host of other delicacies, are produced on-site at the Sea Point store.
Ingredients: Stoneground Wheat Flour, Butter, Salt, Sugar, Fresh Yeast, Water and Chocolate Chips.
Allergens: Contains Dairy