Klein River Cheese Farmstead is a celebration of cheese, picnics and family. We exist to unleash the inner artisan in every one of us. We are not just creating cheese and picnics but inspiring chefs and romantics, nature lovers and healthy, family-centred ambassadors. Our cheese is a vehicle to join the artisan movement. Klein River Cheese Farmstead is not only about our products, it’s our culture.
Ingredients: Pasture reared pasteurised cow’s milk, salt, cultures, rennet
The Klein River 8 promises:
1) Sustainable farming
2) Free range grass fed cows
3) Hormone-free & AB-free milk
4) Family orientated
5) Vegetarian friendly rennet
6) Slow fermented & slow matured
7) No artificial colourants
8) Hand-made, hand-brushed & hand-cut
Pairs well with:
Food: Tomato & Basil Pasta, Slow Cooked Beef & Rocket, Beetroot & Cauliflower Salad
Drinks: Sauvignon Blanc, Nebbiolo, Prosecco
Description: Rich yellow colour, hard with crumbly texture & crunchy small white crystals, strong & full flavoured Italian-style cheese. Made for slicing, cooking and grating.