Klein River Oak Smoked Stanford

Klein River

Klein River Oak Smoked Stanford.

Smoking is an ancient art and food preservation method. We send Stanford cheese to the smoke house at the Aphrodisiac Shack in Villiersdorp. The draft in the smoking room is controlled by hand and takes temperature, humidity, wind speed and wind direction into account at all times. Crucially, this cheese must be smoked at night in summer to ensure it does not melt!




Only 2 left in stock

SKU: KLEINR0011 Category: Tag:

Klein River Cheese Farmstead is a celebration of cheese, picnics and family. We exist to unleash the inner artisan in every one of us. We are not just creating cheese and picnics but inspiring chefs and romantics, nature lovers and healthy, family-centered ambassadors. Our cheese is a vehicle to join the artisan movement. Klein River Cheese Farmstead is not only about our products, it’s our culture.

Ingredients: TBC

The Klein River 8 promises’s:

1) Sustainable farming
2) Free range grass fed cows
3) Hormone-free & AB-free milk
4) Family orientated
5) Vegetarian friendly rennet
6) Slow fermented & slow matured
7) No artificial colourants
8) Hand-made, hand-brushed & hand-cut

Pairs well with:
Food: Tuna Pasta; Honey Glazed Lamb, Biltong
Drinks: Sauvignon Blanc, Shiraz, Weiss, Ale

Description: TBC

Nutritional Information:
Energy Value 1656kJ/100g
Fat 32.96g
Protein 22.09g
Carbohydrates 1.65g
Sodium 438mg

Weight 200.0 g