Klein River Colby

A Cheddar-style cheese and one of two cheeses made in a 4 kg loaf-shape and only spending one day in the brine bath. Colby defines ‘allpurpose’ and can be grated, wedged, melted, eaten on its own and slices wonderfully!

Creamy once you get through the slightly young texture. The fermentation uses mesophilic, thermophilic and gas-forming cultures to achieve this unique open texture. Colby is a popular, playful cheese for children and those who prefer a mild flavour. It is enjoyed in many restaurants and delis throughout the Cape due to its versatility, ease of use and tangy flavour.

Go ahead and have a taste…Surprisingly good and flavourful for a one month-er… don’t you think?

Available for same day delivery.

From : R52.95

200g

Weight/Mass 200g

Klein River Cheese Farmstead is a celebration of cheese, picnics and family. We exist to unleash the inner artisan in every one of us. We are not just creating cheese and picnics but inspiring chefs and romantics, nature lovers and healthy, family-centered ambassadors. Our cheese is a vehicle to join the artisan movement. Klein River Cheese Farmstead is not only about our products, it’s our culture.

Ingredients: Pasture reared pasteurised cow’s milk, salt, cultures, rennet

The Klein River 8 promises’s:

1) Sustainable farming
2) Free range grass fed cows
3) Hormone-free & AB-free milk
4) Family orientated
5) Vegetarian friendly rennet
6) Slow fermented & slow matured
7) No artificial colourants
8) Hand-made, hand-brushed & hand-cut

Pairs well with:
Food: Grilled Cheese Sandwiches, Mac & Cheese, Everything Else
Drinks: Chenin Blanc, Pinot Noir, Lager

Description: Pale ivory colour, semi hard with firm smooth texture, mild flavoured cheddar-style cheese.

Nutritional Information:
Energy Value 1656kJ/100g
Fat 32.96g
Protein 22.09g
Carbohydrates 1.65g
Sodium 438mg