Son Of A Butcher:
Son Of A Butcher has become renowned for being the leading purveyor of the finest grass fed and free range beef, lamb and pork in Cape Town. Son Of A Butcher hand-selects their farmers to ensure only the highest quality and ethically sourced products are used at their butchery. All of their meats are free from hormones and routine antibiotics. Experience an unbeatable taste and eating experience with any Son Of A Butcher product, there are simply a cut above the rest.
With an abundance of succulent meat ideal for a roast with all the trimmings. Our deboned Karoo Lamb Shoulder is skillfully prepared by our Master Butcher, with the bones served separately, “Chef’s Style”.