Sourced from Robertson:
Robertson Free Range lambs are pastured reared and enjoy a grass fed diet. The lambs are free from any hormones or routine anti-biotics. Robertsons Free Range Lamb is SAMIC certified.
*During periods of limited supply, we use a selection of pasture reared lambs from the iconic Hantam region in the Karoo.
This classic has well developed flavour and is taken from across the lamb’s shoulder. The lamb shoulder chop is meaty and boasts all the character that makes our Free Range Lamb so delicious.