Chaloner Arrabbiata Sauce


Chaloner Arrabbiata Sauce. In keeping with their philosophy of never compromising on quality Chaloner set about making a range of delicious Pasta sauces. Working with Chef and food guru Aliya Holland finding the right ingredients was key. They wanted to avoid all the pastes and concentrates that make “normal” manufactured pasta sauces so unappealing. Research showed the tastiest tomatoes were grown on the Volcanic soils of Mount Vesuvius so that is where they sourced their tomatoes. Fresh herbs, their own Extra Virgin Olive Oil together with the simplest cooking process have resulted in a fabulous range. Serve with Pecorino, Parmesan, Ricotta or Feta cheese with your favourite pasta.

From : R74.95



Only 4 left in stock

SKU: CHA0028 Category: Tag:

On a farm called Falcon’s Nest – itself nestled beneath the beautiful Stellenbosch mountains of the Western Cape, South Africa – entrepreneur Perry Chaloner has been hard at work building his niche food preserve business of tapenades, olives, marmalades and jams.

Close on twenty years ago he started experimenting with traditional jam recipes using the fruits that were flourishing on the 14-hectare farm: olives, plums, lemons, Seville oranges and herbs. Always retaining the best of ‘homemade’ tastes, Chaloner created quirky combinations and shared these special recipes with his friends: their response was overwhelming.

Chaloner 12 promises:
1) Developed first for taste – not for price point.
2) Finest, freshest ingredients sourced eg fresh organic mint, fresh lavender etc.
3) Made seasonally where possible to minimize use of frozen fruit.
4) Only use Wine or Balsamic Vinegar, never Grape Vinegar.
5) No ingredient substitution.
6) High fruit to sugar content. Most products less than 45% added sugar.
7) No added Preservatives or Additives.
8) No synthetic pectin which adversely effects flavour.
9) Ingredients sourced where possible from our own production to ensure quality and minimize carbon footprint.
10) Alternatively ingredients are sourced locally from renowned for quality suppliers.
11) Recipes unique combinations – Blueberry, Raspberry & Lavender.
12) Collaborated to date with top South African chefs

Ingredients: Tomatoes (67%), Water, White Onions, Olive Oil, Garlic, Red Chilli Paste, Basil, Lemon Juice, Oregano, Salt, Sugar

Nutritient Facts:
Serving Size 400g
Calories 459
Total Fat 13.8g
Saturated Fat 1.85g
Trans Fat 0g
Polyunsaturated fats 1.34g
Monounsaturated fats 9.9g
Cholestrol 0mg
Sodium 4637mg
Total Carbohydrates 74.5g
Dietry Fiber 5g
Total Sugars 71.9g
Added Sugars 60.6g
Protein 3.4g

Weight 400.0 g